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@guldav
Member since August 31, 2012
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guldav

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Academic education: MSc in Food Science - Marked oriented product development. Academic experience: Visiting scientist at the University of Wisconsin, Madison, Research assistant. Broad experience in academic writing. Can translate anything within life sciences, social sciences, tourism, medical science, software and computer. Language skills: Proficient in English, Norwegian and Turkish. Some knowledge of Swahili, Swedish and Danish. Translation languages: English>Norwegian Norwegian>English English>Turkish Turkish>English Norwegian>Turkish Turkish>Norwegian Convert all sorts of files (doc, docx, pdf, txt) into Amazon Kindle format (mobi).
$15 USD/hr
1 review
1.6
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Portfolio

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Experience

Translator

Aug 2004

Translation of user manuals, articles, medical papers, and alike from/to Norwegian, English, and Turkish.

Education

Master in Food Science

2007 - 2009 (2 years)

Bachelor in Food Science

2004 - 2007 (3 years)

Norwegian prep. class

2000 - 2001 (1 year)

Associate\'s degree in Food Technology

1996 - 2000 (4 years)

Qualifications

Norwegian Language Certificate (2001)

Telemark University College

Publications

Masters thesis

Effects of pro- and antioxidants on the trout hemoglobin-mediated lipid oxidation of the washed cod muscle.

Certifications

  • Turkish to English Translation
    97%
  • US English Level 1
    95%
  • Norwegian to English Translation
    93%

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